Image of Zesty Summer Salad Recipe

Zesty Summer Salad Recipe

Image of Zesty Summer Salad Recipe
  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 45 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 2
  • A zesty summer salad with sirloin slices and fresh veggies on New York Style® Sea Salt Bagel Crisps® chips.

Ingredients

  • 1 lb beef top sirloin, cut ¾-in thick
  • 1 tbsp Mrs. Dash® Garlic and Herb Seasoning Blend, plus additional 2 tsp.
  • 1 medium sweet onion, cut into ½-in slices
  • 6 cup chopped romaine lettuce
  • 1 sliced medium tomato
  • 4 hard-cooked eggs, peeled and sliced
  • Sea Salt Bagel Crisps®
  • 1/3 cup red wine vinegar
  • 2 tbsp honey
  • 1 tbsp olive oil

Directions

  1. Combine dressing ingredients in small bowl. Reserve ? cup dressing for salad. Brush remaining dressing on onion slices.

  2. Press 1 tablespoon seasoning blend evenly onto beef. Place steak in center of grill over medium, ash-covered coals; arrange onion slices around steak.

  3. Grill steak, covered, 7 to 11 minutes (over medium heat on preheated gas grill, covered, 8 to 13 minutes) for medium rare (145 degrees) to medium (160 degrees) doneness, turning occasionally.
  4. Grill onion 10 to 12 minutes (gas grill times remain the same) or until tender, turning occasionally.

  5. Carve beef into slices.
  6. Arrange lettuce on serving platter. Top with steak slices, tomatoes, onions and eggs. Drizzle with reserved ? cup dressing (vinegar, honey, 2 teaspoons seasoning).

  7. Serve with Bagel Crisps® chips, as desired.