Prep Time: 5 Min
Serves: 4-6

Ingredients:

6 oz. crumbled feta cheese
4 oz. softened cream cheese
1/3 cup greek yogurt
2-3 minced garlic clove
pinch dried dill
pinch dried oregano
1 Tbsp. lemon juice
to garnish cilantro leaf
to taste Black Pepper

Directions:

Combine feta, cream cheese, Greek yogurt, garlic, dill, oregano and lemon juice in a food processor or blender. Transfer to a serving bowl and top with cilantro and black pepper. Serve with Sea Salt Pita Chips®.