Caribbean Layered Dip Recipe
- Cook Time: 20 Minutes
- Yield: 24
- Delicious dip made with black beans, mango and jalapeños.
Ingredients
- 1 8-oz. package softened cream cheese
- 1/2 cup sour cream
- 1 tbsp taco seasoning mix
- 1 can drained, well rinsed black beans
- 1 cup shredded iceberg lettuce
- 1/2 cup chopped red bell pepper
- 1/2 cup chopped mango
- 1 tbsp chopped fresh cilantro
- 1-2 tsp finely chopped jalapeño chiles
- Sesame Bagel Crisps®
Directions
- In small bowl, combine cream cheese, sour cream and taco seasoning mix with spoon or electric mixer on medium speed until well mixed.
- Spread on 10-inch round serving plate.
-
Top cream cheese mixture with remaining ingredients (except for Bagel Crisps® chips) in layers.
-
Serve immediately or refrigerate until serving. Serve with Bagel Crisps® chips.
